This sauce is a pesto – uncooked, put straight into jars and pasteurised (lightly!). With its intense flavour, it transforms pasta, crostini, omelettes and grilled vegetables into delicacies with an unusual and delicious taste.
Ingredients: Extra virgin olive oil, Wild fennel, Sun-dried tomatoes, White wine vinegar, White grape must, White wine, Onion, Pine nuts, Sultanas, Capers, Garlic, Parsley, Black pepper, Hot chilli pepper.