This gift pack contains a new assortment with 13 specialities, in a two-layer box:
- 1 btl. Cortona Syrah Riserva 2020 D.O.C. (red wine, 750 ml)
- 1 btl. rosaRosa 2024 (rosé table wine, 750 ml)
- 1 btl. il “35„ 2021 D.O.C.G. Méthode Traditionnelle (bottle-aged 35 months, 750 ml)
- 1 btl. Extra Virgin Olive Oil (unfiltered, 110 ml)
- 1 btl. Extra Virgin Olive Oil with Chilli Pepper (unfiltered, 30 ml)
- 1 piece Pecorino Gran Riserva 12 mesi (aged 12 months, approx. 300 g, vacuum packed)
- 1 string 4 or 5 Tuscan Fennel Sausages (matured at least 35 days, min. 200 g)
- 1 bag Spaghetti (500 g)
- 1 bag Fusilli (500 g)
- 1 jar Sugo Bombolino senza bucce (spicy cherry tomato sauce without skins, 280 g)
- 1 jar Sugo Pomodori, olive e capperi (tomato, olive and caper sauce, 280 g)
- 1 bag Viallini (biscuits with raisins, pine nuts and walnuts, min. 85 g)
- 1 bag Chocolate Truffles (min. 70 g)
(•) The Handbook, with translations of the labels, descriptions of the products and how to get the best out of them, the oenologist’s comments and some recipes from the Fattoria. Gift
It doesn’t take much to make an evening brilliant and sparkling; the cork from a bottle of Spumante flying through the air and the “cin cin” of a toast, accompanied by slices of fragrant Fennel Sausages and chunks of tasty Pecorino cheese aged 12 months. The spluttering sound of water boiling tells us that it’s time to drop the pasta – the gift pack contains two of the most popular shapes – into the saucepan. We strain it “al dente”, then toss it in the frying pan with the sauce, a drizzle of Extra Virgin Olive Oil or ... the tempting Extra Virgin Olive Oil with Chilli Pepper, recently “decorated” with a platinum medal. On the table an outstanding red, the Cortona Syrah Riserva 2020, and a fresh harmonious rosé, the rosaRosa 2024, play their part. And for the finale... Viallini biscuits and Chocolate Truffles, absolutely mouth-watering!