This new gift pack contains 28 specialities:
- 1 btl. Casal Duro 2021 I.G.T. (unfiltered red wine, 750 ml)
- 1 btl. rosaRosa 2024 (rosé table wine, 750 ml)
- 1 btl. Vermentino Toscana 2024 I.G.T. (white wine, 750 ml)
- 1 btl. il “35„ 2021 D.O.C.G. Méthode Traditionnelle (bottle-aged 35 months, 750 ml)
- 1 btl. Cuvée rosé 2021 D.O.C.G. Méthode Traditionnelle (bottle-aged 24 months, 750 ml)
- 1 stackable “cube” Extra Virgin Olive Oil (unfiltered, 100 ml)
- 1 stackable “cube” Balsamic Vinegar of Modena I.G.P. (unfiltered, 100 ml)
- 1 stackable “cube” Balsamico Bianco (unfiltered, 100 ml)
- 1 piece Pecorino Gran Riserva 12 mesi (aged 12 months, approx. 300 g, vacuum packed)
- 1 string 4 or 5 Tuscan Fennel Sausages (matured at least 35 days, min. 200 g)
- 1 string 4 or 5 Spicy Sausages (matured at least 35 days, min. 200 g)
- 1 btl. Mini-Spremuta frizzante (unfiltered sparkling white grape juice, 375 ml)
- 1 jar Giardiniera with Balsamico Bianco (550 g)
- 1 jar Carciofini Conditi (small seasoned artichokes, 110 g)
- 1 jar La Poverella (pieces of uncooked fresh tomato, 280 g)
- 1 jar Piccantissima (hot and spicy tomato, bell pepper and chilli sauce, 90 g)
- 1 bag Spaghetti (500 g)
- 1 bag Linguine (500 g)
- 1 bag Tagliatelle (500 g)
- 1 jar Sugo Pomarola (Tuscan style tomato and vegetable sauce, 280 g)
- 1 jar Sugo all’Aglione (Tuscan tomato and garlic sauce, 280 g)
- 1 bag Cantucci (Tuscan almond biscuits, min. 115 g)
- 1 bag Viallini (biscuits with raisins, pine nuts and walnuts, min. 85 g)
- 1 bag Brutti ma Buoni (biscuits with egg white, hazelnuts and almonds, min. 115 g)
- 1 bag Chocolate Truffles (min. 70 g)
- 1 bag Chocolate Coated Almonds (min. 70 g)
- 1 jar Viallella (cream of hazelnuts and cocoa, 200 g)
- 1 jar Viallella fondente (bittersweet cream of hazelnuts and cocoa, 200 g)
(and an extra cork for the stackable “cubes”)
(•) The Handbook, with translations of the labels, descriptions of the products and how to get the best out of them, the oenologist’s comments and some recipes from the Fattoria. Gift